• Description


Dalda Vanaspati is a partially hydrogenated cooking oil used as a substitute for ghee or butter. It is used for preparing various traditional Indian desserts and savoury dishes. It is processed from the finest sources of palm oil and is hygienically packed to extend the shelf life of the product. Dalda Vanaspati is enriched with essential nutrients and food tastes better when fried in vanaspati. Buy Dalda Vanaspati online now!