Lovingly called Bhetki Fish by the Bengalis in the east but internationally known as the Asian Sea Bass, this fish has a mild flavour, white flaky flesh with varying amount of body fat. It’s quite an iconic table fair in the Australian and Thai cuisines. Bhetki has a gentle, mild flavor that makes it appealing for all the seafood lovers in the world.

The Black Pomfret is a species of carangid native. The health benefits are mainly due to its Omega-3 and Omega-6 fatty acid contents in Pomfret. Omega-3 and Omega-6 are essential fatty acids plays important role in maintaining good health. Buy it fresh from BriskBasket.

Chicken breast is one of the most popular cuts of chicken. A skinless, cooked chicken breast (172 grams) contains 54 grams of protein. Chicken breasts are a good source of lean protein, vitamins and minerals. Chicken breast is a very good source of selenium, phosphorus, vitamin B6, and niacin. To add more taste and benefits to it you must know the right place to buy it from BriskBasket.

Half a chicken cut to chunky pieces including one leg, a wing without the tip, one breast quarter with backbone. A complementary mix of both white and dark, skinned, bone in meat, chicken curry cut is ideal to get a taste of soft and comparatively tougher meat all packed in one dish.

Chicken Steak Boneless is a slice of meat cut from the fleshy part of chicken. This cut can be cooked low and slow, just like you’d prepare any other variety of chicken. Delicious and meaty, mix of uniformly cut pieces of chicken steak ready to be cooked quickly for a weekday dinner or grilled on the barbecue for a scrumptious weekend menu from BriskBasket.

Chicken wings are the white meat located on the either side of the breastbone, under the breast meat. It is best cooked when fried, grilled, barbecued for any occasion. Must try from Briskbasket.